We love to play with our food, experimenting with leftovers, this is our latest creation…
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First we had Carmel Apple Dip …
To make the Caramel Apple Dip mix 1 – 8oz Pkg Cream Cheese with about 1/4 Cup Brown Sugar and 1/2 Teaspoon Watkins Caramel Extract (Item # 60445) and 1 Teaspoon Watkins Original Double Strength Vanilla (Item #01008) and mix.
Denis then spread our leftover Caramel Apple Dip on a piece of Pita Bread, folded it in half and fried it in a frying pan which He had spread with Watkins Cooking Spray (Item #31040). It tastes like Butter, has zerocalories per three second spray, and unlike Store Brand Cooking Sprays, Watkins Cooking Spray contains no Butane or Propane!
If You have questions, or would like to order Waltkins Products please phone Watkins Manager Brian Hurlburt (Toll Free: 877-822-8463 or Order online at http://justgonatural.com
The Watkins Products We Used …
Caramel Extract (Item #21208)
Cooking Spray, (Item #31040)
& Watkins Original Double Strength Vanilla (Item #01008)
