Basil is a cornerstone of many cuisines, known for its aromatic, slightly sweet, and peppery flavor. This versatile herb enhances dishes like pesto, pasta, salads, and soups, adding freshness and depth. Fresh basil leaves are perfect for garnishing pizzas or infusing olive oil, while dried basil works wonders in marinades and sauces. Its vibrant taste pairs beautifully with tomatoes, garlic, and lemon, making it a staple in Mediterranean and Italian cooking.

Whether sprinkled raw or simmered into a dish, basil elevates meals with its unmistakable fragrance and taste. Especially when it comes from the great folks at Watkins!

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Tags: Basil, Certified Organic, Herbs, Kosher, natural, Non-GMO