AuthorBrian HurlburtDirections:
Preheat oven to 375°F/190°
Clean Turkey (remove giblets and organs)
Then place Turkey in a roasting pan.
In a small bowl, combine oil, with dry ingredients.
Using a basting brush, apply the mixture to turkey.
Bake for 2 ½ - 3 hours,
Until the internal temperature of the thickest part of the thigh measures 160°F/71°C.
Remove bird from oven, and allow to stand for about 30 minutes
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Ingredients
Directions
Directions:
Preheat oven to 375°F/190°
Clean Turkey (remove giblets and organs)
Then place Turkey in a roasting pan.
In a small bowl, combine oil, with dry ingredients.
Using a basting brush, apply the mixture to turkey.
Bake for 2 ½ - 3 hours,
Until the internal temperature of the thickest part of the thigh measures 160°F/71°C.
Remove bird from oven, and allow to stand for about 30 minutes
