Alligator may not be the first thing You'd think of for Supper! However, it has been on my Must Try list for awhile! Especially after meeting Troy Landry of the Swamp People Show. Below is a Video I created of my first experience cooking Alligator Meat! I should also mention that I found this
Stay cool this Summer with Watkins Products, here's a recipe to help you do just that...
Cocoa and Caramel Ice Cream made with
Watkins Cocoa, Caramel, and Vanilla Extracts!
1 can (14 oz/400 g) sweetened condensed milk
1/3 cup/80 mL baking cocoa
2 cups/500 mL heavy whipping cream
1 cup/250 mL half-and-half
1 tbsp/15 mL Watkins Original Gourmet Baking Vanilla
Almond Butter Cookies Recipe is sure to be a Favorite!
2 cups/500 mL flour
1 tsp/5 mL baking powder
1/8 tsp/0.5 mL Watkins Gourmet Coarse Sea Salt, freshly ground
1 cup/250 mL butter
1 cup/250 mL sugar
2 egg yolks
1/2 tsp/2.5 mLWatkins Pure Lemon Extract
1/2 tsp/2.5 mL Watkins Pure Vanilla Extract
3/4 tsp/4 mL Watkins Pure Almond Extract
4 oz/113 g blanched
The New Watkins Products Catalog is Now Available in both Canada and the USA! It promises to be a great Catalog, with a number of New Watkins Products! Products like Watkins Herbs and Spices, Men's Products, and even Candles!
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This new Watkins Products Catalog and the New
Herbed Crostini Recipe is sure to be a Favorite!
1 French baguette, sourdough bouille, or ciabatta loaf
1/4 cup/60 mL Watkins Original Grapeseed Oil
1 tbsp/15 mL Watkins Rosemary or Watkins Parsley
* When I make this I add 1/4 Teaspoon Rosemary Extract
to my Grapeseed Oil before sprinkling it on the bread.
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